Stipend to Anil Paralkar

On the opening day of the Amsterdam Symposium on the History of Food 2016 the Professor J.M. van Winter Stipend 2016 was awarded  to: Anil Domenic Paralkar, PhD candidate at the Ruprecht-Karls-University Heidelberg, Germany for his proposal “Spicing up Life – Early modern Europe’s Encounter with South Asian Foodways”.
The stipend of €1000 is made available by the Stichting Gastronomische Bibliotheek to encourage research in the History of Food collection of the Special Collections of the University of Amsterdam.

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Prof. Dr. J.M. van Winter (right) and Anil Paralkar (left).